Today we are revealing our fourth recipe. This recipe reminds us of a day out with the girls at our favorite brunch spot! This tea has such a unique flavor and can really be great for brunch and for a warm summer night with friends. The kick of bourbon is really a great mix with a little drizzle of honey. It’s everything you want in a summer drink and more.
WHAT YOU’LL NEED
3 Teasia Rose Black Tea Kcups
16 oz .or 2 cups bourbon (optional)
¼ tsp edible lavender ( plus some for garnish)
- Brew Teasia Rose Black Tea Kcups as directed in your Keurig and pour into a pitcher filled. Make sure your pitcher is heat proof safe.
- Add in lavender and let steep for 5 minutes.
- Add an additional cup of cold water and refrigerate until it’s cold enough to enjoy.
When you’re ready to serve, use a shaker and add 4 oz of tea, 2 oz of bourbon, a drizzle of honey.
Shake. Pour. Garnish with lavender.
If you missed out on our previous recipes, check them out here:
Stay tuned for our next recipe which will be posted tomorrow. Here’s a hint, the recipe involves raspberries!