Pumpkin Spice Tea

Pumpkin Spice Tea.jpeg

It’s time for some fabulous Fall drinks to welcome the colder weather. Cozy up with this popular Pumpkin Spice Tea that you can make at home or in the office.

Ingredients:
1 Teasia black tea kcup (brew 2x without losing its flavor)
fresh orange zest
1 cinnamon stick (for garnish)
¼ tsp ground cinnamon
3 cloves whole/pinch of ground cloves

Instructions:

  1. Brew tea kcup per instructions and add to a saucepan along with orange zest, cinnamon stick, cinnamon and cloves. Simmer for several minutes for flavors to infuse.
  2. Using a strainer, pour liquid into a mug.
  3. Contents are HOT so be careful. Enjoy!

 PRO TIP:  If you feel the spices are too strong, add a second brew of black tea to your mug.

Enjoy with: This drink is perfect with a nice flaky warm scone for breakfast.

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