Now that summer is over, we are looking to enjoy our teas hot. Today, we’re sharing a simple recipe which includes our popular Honeybush tea. We are going to make this tea vegan-friendly for all of our non-milk drinkers out there. It’s easy to swap out milk and use almond or soy milk in its place.
1 Teasia Honeybush kcup
2 tbsp Non-Dairy Milk like Unsweetened Vanilla flavored Almond or Soy Milk
½ tsp Vanilla extract
- Brew Teasia Honeybush kcup per instructions
- Stir in milk, vanilla extract and sprinkle in cinnamon. Add sugar to taste.
PRO TIP: This tea doesn’t contain caffeine so it’s ideal for right before bedtime.
Experiment with this recipe and try it with other flavors that are in our International Series Variety Pack
Day 12: Honeybush Tea
Flavor Highlights: I immediately got a sweet aroma resembling dark berries. I appreciate that could drink it on its own without anything added to it, as well as mixed to be created into a fun summer drink.
This is a fun sweet treat to also serve cold or blended with fruit to make a smoothie. I would definitely enjoy this tea on a hot day to share with friends.
Day 11: Rooibos Lemongrass Tea
Flavor Highlights: I enjoyed the subtle sweetness of this tea. Although hesitant at first because I’ve never heard of Rooibos before, this drink exceeded my expectations.
I would enjoy this drink after a long day coming home to relax and enjoy a favorite TV show or book. The plus side of this drink is there’s no caffeine in it so I won’t have to worry about having trouble falling asleep.
What I liked most was the smoothness and sweetness of it. If you’re looking to add anything to this tea, I like it just the way it is.