Jose’s Teasia Coffee-A-Day Tasting- Day 4 with Burundi (Latte)

latte coffee drop

A wonderful latte, gets better and better with each sip. The well-balanced and full bodied flavor is nicely accentuated with notes of black tea, sweet apricot along with a tang of orange juice.  This coffee Burundi was made with soy milk and it really complements the coffee beans. A perfect latte to drink during the cold winter and huddle around a campfire or cozy up under a warm blanket.  This latte goes down really smooth and has a wonderful after taste full of honey and soy milk.

Our Burundi coffee plant is grown in volcanic rich soil in the region of Mbirizi at an altitude of 1700-1800 meters. If you love East and Central African coffees such as Rwanda, Tanzania and Kivu, this roast is for you!

PRO TIP- Don’t feel like a warm drink? Make it an iced latte by adding some ice cubes and more soy milk for that creamy texture.

Advertisements

Jose’s Teasia Coffee-A-Day Tasting- Day 1 with Bali Blue Moon (Cold Brew)

The New Year brings us a new face that has recently joined our Marketing Team here at Teasia. We would like to introduce our new Graphic Designer / Marketing Coordinator, Jose!

jose

Jose currently lives in Southern California in Costa Mesa and has studied Graphic Design, specializing in Marketing. Jose enjoys traveling, building computers and spending time with family. Stay tuned to find out which coffee and brewing styles Jose enjoyed most.

WELCOME.

Over the next few months, Jose will take you on a trip all over the world with our 25 single origin coffee beans.

Day 1 – Bali Blue Moon (Cold Brew)

coffee review bali blue moon

Highlights: This coffee is for anyone who wants a wake-up call each morning. The strong taste really packs a punch at first, but after taking a few more sips, my body is more awake and it becomes a really smooth drink. This coffee would go great with some sweet bread.

PRO TIP:  Add a bit of milk if it’s too strong of a taste for you, paired with some sugar for a delicious drink.

Cold Brew Quick Tip Preparation: 

Instructions
  1. Grind our Teasia Single Origin Coffee Beans into a coarse grind.
  2. Combine the ground coffee and water in the jar.
  3. Mix well together.
  4. Steep the coffee overnight in the fridge. (This works best so you have something ready in the AM when you really need it.)
  5. Strain the coffee liquid. The best way for straining is to use cheese cloth
  6. Pour extra cold brew to a new jar for storage OR share with coworkers.
  7. Enjoy right away OR add ice for some iced coffee.

Buy Teasia Coffee Bali Blue Moon – Smooth body, strong chocolatey tones, and hints of brown sugar, toffee and vanilla.