We are coming down to the home stretch of our Teasia Summer Iced Tea Recipe Series where we share 8 different tea recipes in 8 straight days using our 8 flavors.
We didn’t forget everyone’s favorite classic ice tea recipe. We have a super simple recipe that we have adapted from southern sweet tea recipes to share with you today.
WHAT YOU’LL NEED:
5 kcups of Teasia’s Black Iced Tea (you can brew each kcup twice and you won’t lose flavor!)
1 cup unbleached cane sugar
- Brew Teasia Black Iced Tea as directed. Note: You can brew each kcup twice without losing flavor.
- Add sugar. Mix.
- Add ice cubes.
Here’s what we did. We let the tea cool down and then transferred the tea into a pitcher of ice before lunch. We now know why the South loves their sweet tea so much. It’s completely different adding cane sugar and letting it dissolve rather than just adding sugar to your iced tea. Don’t forget to add a slice of lemon for garnish and you can even add some slices in there too.
Miss some of our previous recipes? Check them out below:
Recipe 1: Teasia Iced Peach Green Tea
Recipe 2: Teasia Iced Pineapple Chamomile Mint Tea
Recipe 3: Teasia Iced Oolong Cinnamon Tea
Recipe 4: Teasia Iced Lavender Rose Black Tea
Recipe 5: Teasia Iced Raspberry Roasted Oolong Tea
If you have a favorite that you’ve tried. We would love to hear about it at the comments below.
During these hot summer months we know we are always trying to look for ways to cool off. What better way than to brew up some iced tea and add some fruit to it!
Today we are introducing our 8 days of iced tea recipes using all of our 8 delicious flavors from our Formosa Series and our Floral Series.
One of my favorite fruits are peaches. Especially during the summertime, there is nothing better than a sweet, juicy peach. Except of course, a sweet glass of iced peach green tea. To take the edge off of the heat, this drink is perfect to pair with a summertime BBQ or a lay out by the pool.
WHAT YOU’LL NEED:
5 Teasia Green Tea K-cups
2 large peaches
½ cup of water
½ cup of honey or agave nectar (if you want this recipe to be vegan-friendly).
First off combine water and honey in a saucepan and heat on the stovetop, stirring constantly. Once the honey has dissolved set aside to cool. This will be your simple syrup.
Brew the Teasia Green Tea K Cups as directed and add into a heat safe pitcher and set aside to cool.
Puree peaches and mix with 1 cup of water. Strain the puree to eliminate any extra pulp.
Combine peach puree, tea, simple syrup and add a cup of water.
Garnish with peach slices.
Tomorrow, we will be featuring our NEXT iced tea recipe in our Summer Iced Tea Recipe Series. Don’t miss out and share these delicious, healthy and refreshing recipes. They’re so easy and so delicious.
Let us know if you plan on serving this iced peach green tea featuring Teasia Green Tea Kcups at your next summer BBQ! Leave us a comment with your favorite green tea recipes below.